Mooli Paratha (Radish Stuffed Bread)
- By subham
- March 9, 2016
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Ingredients For dough Wheat four- 2 cups Another half cup for dusting Salt- half teaspoon Carom Seeds (Ajwain)-1/2 teaspoon Onion seeds- 1/4 … Continue Reading →
Onion and spring onions paratha
- By subham
- March 9, 2016
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Ingredients for dough Wheat four- 2 cups Another half cup for dusting Onion – 1 finely chopped Spring onions- 1/2 cup Coriander leaves- 1/4 cup Green chilli- … Continue Reading →
Onion Sambhar
- By subham
- March 9, 2016
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Ingredients (For 8-10 persons) Egg Plant (Bringal/Baigan)- 2 small Potato- 1 Onion- 1 Carrots- 2 Drumstick (Seeti)- 1 … Continue Reading →
Chicken Curry in Spicy Onion Gravy
- By subham
- March 2, 2016
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Preparation time:- 3o minutes Cooking Time:- 30 minutes Serves:- 4-6 … Continue Reading →
Coriander, Egg and Cheese paratha
- By subham
- February 29, 2016
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Ingredients For dough Wheat flour- 2 cups Dry flour- 1/2 cup for dusting Salt-1 teaspoon Carrom seeds-1/2 teaspoon Nigella seeds- 1/4 teaspoon Oil-1 Tablespoon Coriander … Continue Reading →
Sabut Masoor ki Dal (Whole Lentils) with video
- By subham
- February 26, 2016
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Ingredients Whole Masoor Dal (Lentils)- 1 cup Water- 3 cups or as required Cumin seeds- 1 … Continue Reading →
Aloo ki Bhujia (Bihari Breakfast)-video recipe
- By subham
- February 26, 2016
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Aloo ki Bhujia (Bihari Breakfast)-video recipe Ingredients Potato- 3 big Mustard Oil- 2 tblsp (or any vegetable oil) … Continue Reading →
Grilled Robalo Fish
- By subham
- February 9, 2016
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Ingredients Robalo fish or any fish of your choice-1 For Marination- Juice of 1 lemon Salt- 1-2 tsp or as per taste Turmeric powder-1 teaspoon Red … Continue Reading →